Real Food

This is my new favourite.  It’s a homemade strawberry sorbet with whipped real cream sweetened with stevia on top.  Ryan and I love love love it!  I made the sorbet on Wednesday, chilled it overnight.  We had some last night and tonight.  Sooo good.

I got the recipe from the Raw Epicureans over at  They had a post a few days ago for a Cinnamon Spiced Strawberry Sorbet.  I didn’t have any cinnamon but I used allspice and it worked just fine.  Also, I used mango juice instead of orange juice, since that’s what I had.  Finally, I ran out of agave, so I fill up the measuring spoon with honey.  I don’t have an ice cream machine so I just followed the instructions for freezing it.  I re-used an ice cream container.

Having it with the real whipped cream is a super combination.  It tastes rich, refreshing, and rare!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s